The Pink 47 Signature Cocktail

Glass: Martini
Garnish: Lime wedge
Method: Shake all the ingredients with plenty of ice then strain into a chilled glass

Ingredients:

• 4cl Pink 47
• 2cl Luxardo Maraschino
• 2cl Lusardo Sanque Moriacco
• ½ Fresh Lime
• 2cl Fresh Orange Juice

Origin: Invented exclusively for Pink 47 by Marek Staack, connoisseur de cocktails from the Bar Hamburg at the Bar Zone in Berlin May 2009 and named after two beautiful ladies: Geraldine & Annabelle.

Glass: Highball
Garnish: Cucumber slice
Method: Stir all the ingredients into an ice filled glass

Ingredients:

• 2.5cl Pink 47
• 1.2cl Germain Elderflower Liqueur or Belvoir Elderflower Cordial
• 7.5cl Pressed Apple Juice
• Squeeze of Fresh Lime

Glass: Martini
Garnish: Stuffed olive or twist of lemon peel
Method: Shake all the ingredients with plenty of ice then strain into a chilled glass

Ingredients:

• 2.5cl Pink 47
• 2.5cl Dry Vermouth

Glass: Collins
Garnish: Cherry & slice of lemon
Method: Shake all the ingredients with plenty of ice then strain into a chilled glass

Ingredients:

• 4cl Pink 47
• 2cl Cherry Brandy
• 1cl lime/pineapple juice
• Dash of Angostura bitter
• Soda water

Glass: Martini
Garnish: Twist of lime peel
Method: Stir all the ingredients with plenty of ice then strain into a chilled glass

Ingredients:

• 5cl Pink 47
• 2.5cl Roses Lime Cordial
• Squeeze of fresh lime juice